Non-Dairy Creamer is manufactured from best quality raw materials (partially hydrogenated vegetable oil and casein) with modern automated technology in processing, from boiling, mixing, emulsificating, homogenizing, spray-drying through packaging.It is a free flowing uniform granular powder. It is free from any foreign and objectionable flavors or odors. It provides superior appearance, taste, whitening power, and solubility.

Product Characteristics & Features:
Non-Dairy Creamer dissolves instantly.
Non-Dairy Creamer enhances flavor.
Excellent whitening power
No Refrigeration requiry/ambient product
Non-Dairy Creamer will not curdle, separate, or leave an oily film

SPECIFICATION
Fat % : 15;28;32;40;50;60;80
Moisture % : 4.0 max
Protein % : 2.0 min
Ash % : 3.0 max

MICROBIOLOGICAL
Standard Plate Count peice/g : 30,000/g max
Coliform piece/100g : 90 max
Pathogen : Negative

HEAVY METAL
Arsenic ppm : 0.5
Lead ppm : 1.0


Application:
Enrich creaminess, smooth and rich taste to beverage like coffee, tea, cocoa etc.
Act as whitening and creamy effect for the end product like instant cornmeal, biscuits, seasonings etc
PackagingЃF
Multi-ply paper bags of 25 kg with PE lining
Storage and Minimum Shelf-Life
If properly stored under cool and dry conditions: at least 12 months from production